Made typical by its peculiar shape of balloon or little flask, the ventricina in bladder has a speckling which varies from 250 gr. to 1Kg.
The salami, made into sausages in natural bowel, is typical of lower Abruzzo. Its slightly spicy taste is bestowed by the adding of red hot chilli pepper from the Sangro Valleys to the kneading.

Available size: 250g - 500g - 1kg